Rashi Agarwal secured the first position for oral presentation on the "Formulation and Characterization of Carrot and Simbal Doda Fermented Beverage" at the ADT Conference.
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Rashi Agarwal from BSc Food Nutrition and Dietetics from the batch of 2020-23 pursuing 6th semester secured first position in Oral Presentation. The oral presentation topic was “Formulation and Characterization of Carrot and Simbal Doda Fermented Beverage.”
She secured first position in Oral Presentation at the 11th International Advanced Diagnostic Techniques Conference (ADT), Supported by the International Brain Research Organization (IBRO) themed ‘Emerging Trends in Neuro-Rehabilitation: An Allied Healthcare Perspective,’ i.e., 22nd to 24th February 2023 organized by Chitkara School of Health Sciences, Chitkara University, Punjab.
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https://www.upes.ac.in/student-achievements/rashi-agarwal
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Explore the achievement of Rashi Agarwal at UPES School Of Health Science & Technology
, who secured the first position for oral presentation at adt conference. Read More!
, who secured the first position for oral presentation at adt conference. Read More!
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Rashi Agarwal - Student Achievement | UPES
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